Joining our Beavertown cans is the seasonal Bloody 'Ell Blood Orange IPA. They take a stripped back IPA malt bill and highly hop it with the tropics of Amarillo and Citra, pile head on with kilos of Blood Orange zest and juice bringing a smack of citrus and hints of warm orange aromas. We say it's dangerously drinkable and hope it counts as a 5 a day, as we will be consuming on the regular.